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    <title>Chowdown</title>
    <description>The plain text recipe database for hackers</description>
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    <pubDate>Thu, 04 Jun 2026 07:15:15 +0000</pubDate>
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      <item>
        <title>Banana Bread</title>
        <description>&lt;p&gt;From Angie’s mom&lt;/p&gt;
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        <category>breakfast,</category>
        
        <category>baking</category>
        
        
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      <item>
        <title>Broccoli Beer Cheese Soup</title>
        <description>&lt;p&gt;This recipe is inspired by one of my favorites, Gourmand’s Beer Cheese Soup, which uses Shiner Bock. Feel free to use whatever you want, then go to &lt;a href=&quot;http://lovethysandwich.com&quot;&gt;Gourmand’s&lt;/a&gt; to have the real thing.&lt;/p&gt;
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        <category>sides,</category>
        
        <category>soups</category>
        
        
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        <title>Carnitas</title>
        <description>
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        <category>meat</category>
        
        
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      <item>
        <title>Chicken Teriyaki</title>
        <description>
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        <category>mains</category>
        
        
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        <title>One-pot Spanish Rice</title>
        <description>&lt;p&gt;https://www.thewholesomedish.com/one-pot-wonder-spanish-rice-with-chorizo/&lt;/p&gt;
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        <title>Crockpot Buffalo Chicken</title>
        <description>&lt;p&gt;This is a party favorite, perfect for a Super Bowl or a game night. It takes a long time, but like most slow cooker recipes, is easy as hell. Bonus: guests love it.&lt;/p&gt;
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        <category>mains,</category>
        
        <category>grill,</category>
        
        <category>party</category>
        
        
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        <title>Downtown Marinade</title>
        <description>&lt;p&gt;This is my go-to marinade for everything from steaks to shrimp to fajitas to pork. Seriously, if I’m cooking or grilling meat, there’s a good chance this is what it’s soaking in. It’s perfect for “street meat” aka cart or truck, like tacos and wraps and kebabs and skewers and everything in between. Start with this base, add spice or herb as desired.&lt;/p&gt;
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        <category>party,</category>
        
        <category>meat</category>
        
        
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      <item>
        <title>Green Chile Stew</title>
        <description>&lt;p&gt;This is a simple one, consisting of a pre-made soup mix and whatever you’ve got around the kitchen (or campsite). Feel free to sub/swap/switch anything in the ingredient list— anything’s fair game!&lt;/p&gt;
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        <category>sides,</category>
        
        <category>soups</category>
        
        
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      <item>
        <title>Mediterranean Chicken</title>
        <description>&lt;p&gt;https://www.thewholesomedish.com/one-pot-wonder-spanish-rice-with-chorizo/&lt;/p&gt;
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        <title>Mongolian Beef</title>
        <description>&lt;p&gt;A quick go-to dinner. Can be made with almost any meat. I often used ground. Works perfect for lettuce wraps. Try replacing the onion with thinly sliced fennel.&lt;/p&gt;

&lt;p&gt;Optional: spice this thing up, with a dose of your favorite chili paste/sauce.&lt;/p&gt;
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